Indulging trip to the city of Mozart for foodies and connoisseurs

Salzburg’s culinary art for gourmets

and creative international cuisine ranging from finger food and takeaways to foodie meets and gourmet restaurants. Revel in culinary holiday glory in and around the Altstadthotel Wolf-Dietrich with four stars for maximum comfort.


Salzburg and its specialities

Restaurant s'Herzl

Experience the down-to-earth authenticity of Salzburg’s culinary art with mild modern touches in s'Herzl. The traditional kitchen at the five-star Hotel Goldener Hirsch with special bratwurst menu and city theme serves the very best culinary delights at the heart of the Getreidegasse.

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Blaue Gans

Today’s vault of the Blaue Gans in the Getreidegasse has been a meeting point for Salzburg’s gourmets and guests from all around the world for centuries. The stylish restaurant features classic Austrian cuisine with a light, seasonal touch. The nice wine bar is particularly snug.
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Fideler Affe

Home-style, down-to-earth cuisine awaits you at the Restaurant Fideler Affe in the Priesterhausgasse only a brief walk away from the Altstadthotel. Both tradition and hospitality are especially promoted here. Look forward to classic Austrian fish and meat dishes with delicious vegetarian alternatives.
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Visiting the Triangel in the Wiener-Philharmoniker-Gasse is an absolute must, particularly during the Salzburg Festival. Experience characteristic Austrian tavern culture with excellent food meals from Salzburg. Classics and colourful additions from all around the world enrich the multifaceted menu.
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Pescheria Backi

The small but exclusive fish restaurant at the small Grünmarkt (green market) in the Franz-Josef-Strasse is more than just an insiders’ tip among Salzburg’s fish enthusiasts. There’s no fxied menu at the Pescheria Backi, but daily freshly caught fish from the Mediterranean Sea and divine classics, sophisticatedly prepared and served, instead.
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The motto of the Istra Konoba restaurant in the Wolf-Dietrich-Strasse is self-explanatory: “fish is eaten and wine is drunk here”. The Croatian fish restaurant serves culinary delights from the sea with cold starters, truffles and desserts wowing even the most refined palates.
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Pasta e Vino

It tastes just like back home in mama’s cucina at the exclusive Italian restaurant in the Wolf-Dietrich-Strasse. Homemade antipasti make the starter choice a tough one. The homemade pasta is served with select, personally recommended wines.


Enoteca Settemila

Wine aficionados absolutely have to visit the Enoteca in the Bergstrasse. The small vinotheque serves organic wines from six countries with a focus on Austria and Italy. Feel a piece of La Dolce Vita accompanied by fine Italian antipasti served on homemade bread.
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Salzburg’s culinary art at the Altstadthotel Wolf-Dietrich

Experience Salzburg’s culinary art in all its glory at the four-star Altstadthotel Wolf Dietrich as well. We serve our rich, predominantly regional, breakfast buffet with warm and cold delights from 7-11 am. Fresh bread rolls, milk, egg dishes, fruit, desserts and more get the day off to a good start. Gluten-free, lactose-free and salt-free products are offered upon request and without extra charge. Please state any wishes you may have when making your reservation. Breakfast is included in the room price as is afternoon coffee in the lobby with homemade cakes. Our reception is happy to help you book tables for the finest restaurants in Salzburg and organises your taxi transfer if required.


Characteristically Austrian, Mediterranean or with an international gourmet touch – Salzburg’s culinary highlights for connoisseurs and foodies fulfil every wish. Book your particularly delectable stay at the four-star Altstadthotel Wolf-Dietrich today!


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